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Fluorescent probes offer sharper view of plant tissues

Researchers at the Indian Institute of Technology Gandhinagar (IITGN) and the Regional Centre for Biotechnology, Faridabad, have developed and tested a new class of fluorescent probes that enable scientists to visualize xylem, the specialized tissue responsible for transporting

AI opens new era in cognitive studies of wild primates

Scientists created an AI system that uses facial recognition and real-time touchscreen testing to automate cognitive studies of capuchin monkeys in the wild. The American Journal of Primatology published a proof-of-concept for the novel method—dubbed CapuchinAI—developed by

Ant brains reveal how evolution turned hunger into parenting

Ant parenting may have evolved from the same brain systems that once controlled hunger. Researchers found that two chemical signals push clonal raider ants toward either caring for larvae or leaving to forage, with the balance changing as the ants grow older. Similar signals

Eating one avocado a day may lower heart disease risk

A daily avocado may help lower heart disease risk in adults with obesity by reducing the number of LDL particles circulating in the blood. After six months, participants who ate an avocado each day experienced a decline associated with an estimated 4% reduction in